Birthday Joy

Much of what I love was bundled into today. My birthday began with Darjeeling tea, quiche and currant scones with clotted cream at The London Tea Room, then a chocolate tour where I received the real live cocoa bean pod pictured above (my new maraca), a quick trip around the corner to Park Avenue coffee where we learned about air-roasted coffee, then an amazing dinner at Vicia, a restaurant I’ve been looking forward to visiting. And best of all I got to spend the day with my two “boys” as I look forward to our daughter arriving tomorrow. On top of that I practiced the organ at church and my family gave me an iPad so I don’t have to wear out my thumbs writing blogposts each day. What a day! So much to be thankful for.